Puff Pastry with raspberry and vanilla filling
Wheat white flour T-550, bijlne fat (palm stearin, palm oil, palm kernel fat), vegetable oils (soybean, refined palm), water, sugar, butter, raspberries in their own juice 38% in the stuffing (filling 11, 8%), yeast, whey protein, wheat gluten, table salt, dextrose, milk protein, skimmed milk powder, modified alginate, preservative (E200, E202, E211), enzymes. May contain traces of egg and egg products, sesame seeds and products made from sesame seeds, nuts and their products.
Nutritional Information (per 100g)
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